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As part of the Flat Belly Plan, have an anti-inflammatory snack in the afternoon. Snacks should be rich in flavonoids, which are powerful antioxidants that help curb inflammation. They’re the natural compounds that give berries and other fruits their vibrant color. Try a sliced yellow bell pepper with hummus or a bowl of mixed berries drizzled with dark chocolate. Click here for more anti-inflammatory food suggestions.
You may not realize how having a potbelly seriously affects your health in a very negative way. Belly fat is large and heavy, so much so that it puts pressure on your kidneys resulting in high blood pressure.
Sugary foods and beverages are devils in disguise. They contain high amounts of additives, preservatives, and artificial colors. Though drinking them may seem fun and cool, they are the major contributors of belly fat.
I need to lose belly fat and neck fat and thighs and arms…. I need to lose the weight fast, drug free, and no killing myself at the gym…. I’m tired of people coming up to me and asking “when’s it due?” I’m tired of being ashamed of what I look like I need a diet that’s mainly cheap I have a horrible job with little pay I need to find something that works for my schedual and my wallet…
Hello, my name is Helen Nichols, and I am a passionate health junkie. I love learning and sharing my knowledge about nutrition, well-being, fitness and other topics. If you want to find out how to live a healthier keep reading my blog!!
To banish stubborn belly fat, you have to ramp up your workouts. In a study published in the journal Medicine and Science in Sports and Exercise, people who completed a high-intensity workout regimen lost more belly fat than those who followed a low-intensity plan. (In fact, the low-intensity exercises experienced no significant changes at all.) “You need to exercise at full intensity because the end goal is to burn more calories, and high intensity exercise does just that,” says Natalie Jill, a San Diego, Calif.-based certified personal trainer. High intensity workouts mean you’re going all out for as long as you can. If this sounds intimidating, think of it this way: you’ll burn more calories in less time.
Try to squeeze in a 30-minute walk daily, Lyons says. The simple boost in metabolism will help you burn waistline fat more efficiently. And if you want to work out, skip those gadgets that promise “miraculous abs in minutes.” A study from Kansas State University found most devices designed to target abs (think infomercials) don’t live up to their promises. You’ll see better results with traditional exercise.
That’s exactly what happened when I shared Zero Belly Diet with a test panel of more than 500 people, some of whom lost as much as 16 pounds in just 14 days, and up to 3 inches off their waist. The secret to Zero Belly Diet is the new science of nutritional genetics, the study of how our genes are turned on and off by the foods we eat. Simply making a handful of tweaks to your diet and lifestyle can help improve your gut health, dampen inflammation, turn off your fat genes and start your body shedding fat—in particular, belly fat—almost automatically. Read on to find out how—and strip away belly fat and lose up to 16 pounds in just two weeks—while eating the foods you love—with Zero Belly Diet, available now!
“The culprit making your tummy bloat? It could be the salt in your diet. Use natural sea salt or kosher salt, which is lower in sodium teaspoon for teaspoon than traditional table salts. And stay away from soy sauce: Even low-sodium soy sauce is still high in sodium and will cause practically instant bloating.
Taste: Recipes range from whole-wheat pizza to pork and pine nut meatballs; snacks include chocolate-drizzled popcorn and a peanut butter and yogurt smoothie. For dessert, try a lemon cupcake with citrus icing or pumpkin cream roll.
Flat Belly begins with a restrictive four-day anti-bloat regimen comprised of four 300-calorie meals a day. Lots of baby carrots, cucumbers, skim milk, chicken breast and tilapia will be on the menu. Then you’ll progress to a monthlong eating plan that calls for three 400-calorie meals and one 400-calorie snack a day. Each meal includes a precise amount of one monounsaturated fatty acid (MUFA), such as 1 cup of soybeans, 1/4 cup of semisweet chocolate chips or 2 tablespoons of olive tapenade. Meals also emphasize lean protein, whole grains, veggies and fruit.
Beans are fiber-rich and a wonderful source of protein. Garbanzo beans are nothing short of fabulous for weight loss. These low-glycemic legumes stabilize blood sugar levels, curb your appetite, and ward off intense hunger. Their dietary fiber lowers the amount of glucose your blood stream absorbs, which keeps blood sugar low and makes it harder for your body to store fat.
Seaweed called wakame: If you haven’t heard of this seaweed native to Japan yet, you can bet you will soon. In a Japanese study at Hokkaido University led by researcher Kazuo Miyashita, PhD, fucoxanthin found in wakame was shown to promote fat burning within the fat cells in animals. Fucoxanthin fights fat in two ways; first, it encourages the action of protein, UCP1, that causes fat oxidation and is found in the type of fat that surrounds organs. Secondly, fucoxanthin promotes DHA production in the liver. Increased DHA, an omega 3 fatty acid type, can help with decreasing bad cholesterol or LDL.
You may think you can’t lose belly fat after 50, but really it just takes more exercise and dietary diligence than it did when you were younger. As you age, your energy expenditure lowers because you naturally lose lean muscle mass, which burns more calories than fat. Sarcopenia, this natural loss of muscle, begins in your 30s and continues throughout your later years; you lose about 1 pound of muscle every year.
One easy way to find out if you’re carrying too much abdominal fat is to wrap a measuring tape around your body at the top of your hipbones. If your number is more than 35 inches, it may be time to take action. The good news: Getting rid of belly fat is simpler than you might think. With the right plan, it’s actually easier to lose than stubborn lower-body fat or the seemingly impossible to tone back-of-the-arm flab. Stick to these diet and exercise guidelines, and you’ll be slimmer — and healthier — by summer.
Foods that are rich in water take up more room in your gut. This signals the body that you’ve had enough to eat and leaves less room for other foods. Many raw fruits and vegetables are full of water and nutrients and low in calories. Watermelon is a great example. It’s a good source of the antioxidant lycopene and gives you some vitamin A and C, too.
Certain foods can help you with weight loss* and reducing* belly fat. Spices contain the compound capsaicin which has been shown to increase* the metabolism. This is the reason spicy food creates a temporary boost* in the metabolism which is beneficial if you want to lose* weight. Foods high in protein can also be helpful since it fills you up quickly and keeps you full for a longer time.
Lie on your back with your head and shoulders lifted off the floor and your hands behind your head if you need some support for your neck. With both legs extended and toes pointed lift your right leg off the floor so that it is perpendicular with your upper body (keep your lifted leg as straight as you can) and raise your left leg just a few inches off the ground.
(NaturalNews) For women marching through middle age, belly fat seems a fact of life. However, recent studies on belly fat have revealed that belly fat may no longer be common only among women in their 50’s. Certain factors like stress and a sedentary lifestyle have resulted in a rise in obesity and a growing concern about weight loss.
Another good thing about the book is that even if you know about nutrition and the proper way to eat, it can sometimes be difficult to do so. Some people do much better following a “diet” that provides all of the rules and regiment to stick to. This would be a good book for that type of person.