Great information in this book. It’s a lifestyle more than a diet. The gyst is that you eat healthy and regularly and moderately (400 calories a meal, 4 times a day) and add a monounsaturated fat to each meal. These are the good fats and they target your subcutaneous fat, otherwise known as your stomach flab. I like it because it’s not a diet about what you can’t eat. I’m already firmly in the eat moderately and healthy and exercise camp – no fad diets, you don’t need to eliminate food groups, e …more
2. Lie on the floor in the same position as above, with both heels resting on the ball. Bending both knees, roll the ball as close to your buttocks as is comfortable while keeping your lower back on the floor. Hold 5 seconds. Return to the starting position. Do 10 repetitions.
6. Go for a swim. “A vigorous crawl stroke is a wonderful way to tighten the abs,” Dr. Nagler says. “Due to the fact that you have to breathe out forcefully underwater, your abdominal muscles contract even better. The reaching-forward and pulling-back strokes of the butterfly are great ab toners too.”
That means Pink Lady over Granny Smith, watermelon over honeydew, red grapes over green ones. The higher levels of nutrients called flavonoids—particularly anthocyanins, compounds that give red fruits their color—calm the action of fat-storage genes. In fact, red-bellied stone fruits like plums boast phenolic compounds that have been shown to modulate the expression of fat genes. To learn more about turning on and off your fat genes, check out the essential list: 21 Nutrition Myths—Busted!
Spider crunches for that desirable abs. For spider crunches, start in a push-up position. Now, lift your left leg and bring it close to your left arm. Return to the starting position and repeat with right leg.
4. Lie on your back with your knees bent and your feet flat on the floor. Place an exercise ball (66 inches around) on your abdomen and hold it with both hands. Use your hands to roll the ball to the top of your knees. Tuck your chin toward your chest and lift your head and shoulders off the floor. Lower to the starting position. Repeat. Exhale as you lift, and inhale as you lower the ball. Work up to 20 repetitions.
That’s exactly what happened when last summer I shared Zero Belly Diet with a test panel of more than 500 people, some of whom lost as much as 16 pounds in just 14 days, and up to three inches off their waist. The secret to Zero Belly Diet is the new science of nutritional genetics, the study of our genes are turned on and off by the foods we eat. Simply making a handful of tweaks to your diet and lifestyle can help improve your gut health, dampen inflammation, turn off your fat genes and start your body shedding fat—in particular, belly fat—almost automatically.
If you aim to lose a lot of belly fat, cayenne pepper can help! Capsaicin – the bio-chemical that makes these little red peppers hot – increases blood flow to the stomach which improves digestion and nutrient absorption. Effectively, you’ll feel full from eating less, have more energy, and burn belly fat faster.
Reducing abdominal fat is 80% about eating the right food. Have a healthy and balanced diet with adequate macro and micro nutrients. Most importantly, skip takeaways and fast foods. Eat food prepared at home. Don’t have time? Go for raw fruits or veggies, or steam cooked veggies instead.
Getting rid of your belly bulge is important for more than just vanity’s sake. Excess abdominal fat—particularly visceral fat, the kind that surrounds your organs and puffs your stomach into a “beer gut”—is a predictor of heart disease, type 2 diabetes, insulin resistance, and some cancers. If diet and exercise haven’t done much to reduce your pooch, then your hormones, your age, and other genetic factors may be the reason why. Read on for 11 possible reasons why your belly fat won’t budge.
There are certain foods that will help you lose belly fat, while other foods will actually increase belly fat. Foods that help burn belly fat are low in saturated fat and high in monounsaturated fat, such as olive oil, walnuts, and flax seeds. However, avoid refined grains, which increase belly fat, and choose whole grains instead. A diet rich in fruits and vegetables, preferably organic is ideal. Indeed, research shows that Mediterranean style dietis the best diet in aiding the loss of belly fat. Read more about foods that can help you lose belly fat.
Not only that, it’s dangerous for your health as well. The visceral fat (also known as the fat around your abdomen) can cause many health issues including diabetes, heart disease, strokes, and even cancer.
2015-2020 Dietary Guidelines for Americans. U.S. Department of Health and Human Services and U.S. Department of Agriculture. http://health.gov/dietaryguidelines/2015/guidelines. Accessed March 8, 2016.
Obviously that’s pretty extreme and I wouldn’t advise doing it (unless you were in a supervised environment), but it hits home the point that losing belly fat comes down to reducing your caloric intake to a degree where your body can start eating away at its own fat stores.
The American Journal of Clinical Nutrition states, having 4 cups of green tea daily helped people lose more than six pounds within a period of eight weeks. Green tea contains a type of a catechin called epigallocatechin-3-gallate, or EGCG. It is a natural phenol and antioxidant with many therapeutic applications. When you sip green tea, EGCG in it boosts your metabolism. Have 3-4 cups of green tea daily. Make it fresh every time or store it in fridge to get an iced green tea each time you need to speed up your metabolism. Here is a fine recipe of fat burning green tea for you.
Fish oil has omega-3 fatty acids in it. Omega 3 acids such as icosapentaenoic acid, docosahexaenoic acid and linolenic acid help in breaking down fat while reducing fat storage around your waistline. If you can’t take fish oil, have fish rich in omega 3 fatty acids.