“The plank is a favorite, but we take it to another level opening and closing the legs like scissors while at the same time raising and dropping the hips! So not only are you strengthening the core but also timing the hips, thighs and waist. [We also do] the trunk twist along with a back row using the bands. The benefit of this exercise will give you flat abs and coke bottle obliques while removing those fat handles from the back and arms.”
(NaturalNews) For women marching through middle age, belly fat seems a fact of life. However, recent studies on belly fat have revealed that belly fat may no longer be common only among women in their 50’s. Certain factors like stress and a sedentary lifestyle have resulted in a rise in obesity and a growing concern about weight loss.
You needn’t exercise a world full of self-control while on any proven diet plan – just add some complex carbohydrates such as brown rice, bulgur wheat, couscous, dark bread, and cereal fiber to your diet. By adding whole grains to your daily you automatically reduce your intake of other food types because whole grains are filled with fiber that give you a feeling of satiation and are more difficult to digest. This means you feel full for longer and eventually eat less.
Teenagers can lose belly fat by keeping fit and healthy. Exercise regularly, for example, even a jog or long walk each day is fine. Have a balanced diet and eat plenty of veggies; most of all, ditch the extra bit of sugar. Get a good night’s sleep each night. A little bit of sugar is fine but just that extra bit can often cause belly fat to stay.
The trouble with belly fat is that it’s not limited to the extra layer of padding located just below the skin (subcutaneous fat). It also includes visceral fat — which lies deep inside your abdomen, surrounding your internal organs.
The Flat Belly Diet lays everything out for you and tells you what to eat and when to eat it. In that regard it is very easy to follow, but this also means you have to stick to a very strict schedule in regards to when you have to eat which is not always easy for busy individuals to do.
Online membership costs $19.95 per month, or $49.50 for three months. But try taking advantage of promotions – like a 21-day free trial – first. “The Flat Belly Diet,” an essential guidebook, is $15.99. Additional books range from $26.99 (“Flat Belly Diet! Family Cookbook”) to $7.99 (“Flat Belly Diet! Pocket Guide”). Following the meal plan is moderately pricey. Some ingredients, such as olive oil, nuts, fish and fresh produce, can be expensive.
In one study, obese women who followed a diet for eight weeks that was roughly 30% protein, 40% carbs, and 30% fat lost significantly more fat—including visceral pudge—than women who stuck to a plan that was 16% protein, 55% carbs, and 26% fat.
Rather than scarfing down meals, make a point of chewing each bite at least 10 times before swallowing. “The body has to work overtime to break down food in the stomach and intestines, which can lead to major gas and indigestion,” Dr. Reichman says. Plus, when you eat fast, you’re more prone to swallowing air, which can ratchet up your risk of developing a potbelly.
Spirulina is a sea plant that is high in protein and calcium, boosts your energy and is a great antioxidant. It is available in powder form and can be added to your Healthy Mummy Smoothie for that extra boost.
“Most gluten-free breads are made from refined grains, with white rice flour being the most popular. These breads have double the carbs of whole-wheat breads,” shares Sarah-Jane Bedwell, RD, LDN, a Nashville-based nutritionist and author of Schedule Me Skinny: Plan to Lose Weight and Keep it Off in Just 30 Minutes a Week. “Plus, studies show that people who eat whole grains have less belly fat than those who eat refined grains. If you must go gluten-free, due to celiac disease or similar diagnosis, look for gluten-free breads made with a mixture of seeds and whole grains, such as millet and amaranth,” she elaborates.